Tag Archives: Vegan

Recipe: Onigiri, Japanese rice balls (Japan)

Recipe; Green tea soba salad with Umeboshi dressing (Japan/Susana K.’s recipe)

Recipe: Zucchini and Cawliflower in flower salt dressing (Susana K.’s recipe) (Appetizer)

Recipe: Date coconut rolls (USA)

Recipe: Spinach salad with orange dressing (Susana K.’s recipe)

Recipe: Quinoa with broccoli croquettes (Susana K.’s Recipe)

Recipe: Sautée of Green Asparagus with Portobello mushrooms! (Susana K.’s Recipe)